DISCOVER OUR REUSABLE BEVERAGE CONTAINERS
8 oz. crabmeat
1/2 c. diced red bell pepper
2 tbsp. + 2 tsp. mayonnaise
2 tbsp. chopped fresh parsley
1 tbsp. chopped fresh chives
1 tbsp. fresh lime juice
1 tbsp. Dijon mustard
2 tsp. grated Parmesan cheese
4-5 drops hot pepper sauce
4 oz. Italian bread, cut into 16 slices
Preheat broiler.
Line a broiler pan with foil.
Blend all ingredients except bread.
Spread 1 tbsp. of the mixture on each bread slice.
Place the crostini on the broiler pan and broil 4 inches from the heat for 5-6 minutes until lightly browned.
No comments:
Post a Comment