For 1
3 tablespoons Brown sugar
1 1/2 teaspoons Paprika
1 teaspoon Salt
3/4 teaspoon Monosodium glutamate
3/4 teaspoon Ground tumeric
1/4 teaspoon Celery seed
1/4 teaspoon Dry mustard
Combine ingredients and use for marinade for spare ribs and pork.
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